During the Victorian Era there were massive waves of contagious disease. The first was from 1831 to 1833, which included two influenza epidemics and the initial appearance of cholera. The second was from 1836 to 1842, which encompassed major epidemics of influenza, typhus, typhoid and cholera. The first outbreak of Asiatic cholera in Britain was at Sunderland on the Durham coast during the autumn of 1831. From there the disease made its way northward into Scotland and southward toward London. …
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…butter, and polluted meat were sold and consumed monthly throughout the kingdom. BIBLIOGRAPHY Haley, Bruce., The Healthy Body and Victorian Culture. Cambridge, Mass.: Harvard University Press, 1978 Mitchell, Sally. "Medical Practice" in Victorian Britain: an Encyclopedia Newman, Charles. The Evolution of Medical Education in the Nineteenth Century (1957). Porter, Dale H., The Thames Embankment: Environment, Technology, and Society in Victorian London. Akron, Ohio: University of Akron Press, 1998 Wohl, Anthony S., Endangered Lives: Public Health in Victoria Britain .1983